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Department

Fusion Foods
Experience a delightful fusion of flavors with this Chinese-inspired main course, Steak and Shrimp Lo Mein. This dish combines the succulent taste of beef and shrimp with vibrant vegetables and perfectly tossed noodles in a savory sauce, making it an easy takeout alternative you can recreate in your own kitchen.
Steak and Shrimp Lo Mein
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This recipe merges the rich and savory flavors of a classic Philly cheesesteak with the crispy texture of buttery garlic bread, resulting in a delectable fusion dish perfect for any meal.
Philly Steak Bread
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